NAME

GRAPPA FRASSITELLI

PRODUCER

D'Ambra Vini d'Ischia S.r.l.

AREA OF PRODUCTION

Island of Ischia, comune di Forio.

SOIL CHARACTERISTICS

Volcanic soil of medium texture, rich in potassium and phosphorus; presence of green tuff.

ALTIMETRY

500 mt s.l.m.

COlOR

Amber

BOUQUET

Ample rich and pronounced.

TASTE

Warm and full of character, hints of vanilla, toasted.

ALCOHOLIC DEGREE

42 % Col.

SUGARS

13 g/lt (limit 20 g/lt)

METHYL ALCOHOL

0,2-2 mg/cc (limit 10 mg/cc of 100% Vol. alcohol)

TOTAL ACIDITY

1,5-3 mg of acetic acid

VOLATILE SUBSTANCES

higher than 140 mg/100 cc